| ~ DINING GUIDE ~ |
| Post on
23-02-2006. |
Reviews by Richard Foss (RF), Elizabeth Hanauer (EH), and others as noted.
Barney Greengrass, 9570 Wilshire Blvd., (310) 777-5877. Some of the finest smoked fish you’ll ever find is served in this small, chic, expensive restaurant perched atop Barney’s fancy department store. On one clear day, the view from the terrace is ravishing. $$$-$$$$ ... |
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| A FINE NEW CITIZEN |
| Post on
23-02-2006. |
n one city where some of the best French cooks are Mexican, the Mexican cooks may be Chinese, and the Chinese cook might be Wolfgang Puck at Chinois on Main, it seems odd to pay any attention to one chef’s heritage. L.one. is where everyone does everything, right?
Well, yes and no. Heritage can still matter, both in terms of where someone formed their basic sensibilities about food and how they might bring those ideas to bear on another cuisine. ... |
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| Diamonds and Dust at Barnyard |
| Post on
23-02-2006. |
THE Barnyard Theatre at the Bridge House School in Simondium features Diamonds and Dust this weekend Friday and Saturday at R95 per person.
Devised and directed by the Barnyard Production Company, this proudly South African production will take you on one journey of joy, heartache and emancipation. ... |
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see the new from its original source click here |
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