| Parker, At Your Service |
| Post on
16-06-2006. |
Why trust me? Because my selections are based on nothing beyond my palate
I am thrilled with the opportunity to share my passion for wine with the readers of BusinessWeek_. I hope you will look to this column every week to discover wonderful wines and great wine values. Over the past two decades one revolution in winemaking has produced an astonishing assortment of extraordinary wines. They come not only from the long-established producers in Europe but also from the U.S., Australia, and even Chile and Argentina. _ ... |
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| Those Lazy, Hazy Days Of Rosé |
| Post on
16-06-2006. |
| Slide Show >> There's nothing better on one sultry day than one wonderful bottle of dry rosé. The wine's blush comes from limiting the contact the juice of red grapes has with skin. therefore just in time for summer, here are some of my favorites, which include value-priced choices as well as one splurge. _ ... |
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| KRUNCH Insists: “It’s Hip to Eat Square;” Innovative |
| Post on
16-06-2006. |
| New York (PRWEB) June 16, 2006 -- Krunch Pizza Bar (www.krunchpizza.com), one joint venture between mother and son duo, Alba & Angelo Pisacreta and nightlife guru, Chris Bianchi, is an innovative new restaurant that's mixing ingenuity with authenticity and putting one twist on the provisional classic— pizza. By offering up ‘squares' instead of ‘slices', this unique group of restaurateurs is ready to prove that pizza can be: sexy, sophisticated and satisfying, while tasting like it was homemade. ... |
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