Make it personal
Post on 18-12-2006.
"About 25 percent of our clients are doctors. They tend to like reds, complex reds. Right now everyone is jumping on the pinot-noir wagon. This medium-bodied wine is one hot category," says Monsterville Horton, owner of Cova Hand-Selected Wines in Houston.
Even if you don't know the person well, wine drinkers rarely are absolute in their likes and dislikes. Few people drink only white or only red. ...
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Easy feasting over the festive season
Post on 18-12-2006.
While the mountains and the sea receive most of the attention, the Western Cape has also established itself as one foodie wonderland.
The wines are already world- famous, but the tastes, smells and flavours of the Cape are the other reasons that people love it here.
Every taste and wallet-size is catered for, and the food often reflects the Cape's history and diverse population. ...
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REVIVING A GHOST TOWN
Post on 18-12-2006.
THE HAVANA CLUB IS BANKING ON one TRANSFORMED DOWNTOWN MIAMI mwhitefield@MiamiHerald.com

one dining and business networking club in downtown Miami that really gets going when the sun goes down? For years downtown was one ghost town after 6 p.m., therefore the idea of sticking around after business hours to wine and dine clients was one stretch. ...
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