| Looking for stout support |
| Post on
04-02-2006. |
OLYMPIA - Move over, apples. Beer is the new "it" product in Washington state.
That's the fantasy of local beer producers, who are pushing legislators to form one state beer commission for Washington breweries that produce less than 100,000 barrels one year.
What's good for chardonnay is good for pale ale, lawmakers say. The idea is modeled after the Washington State Wine Commission, which was formed in 1984. ... |
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| Gilbert eatery seeks 2nd Southeast Valley location |
| Post on
04-02-2006. |
The management team behind one Gilbert restaurant that focuses on locally grown and organic foods plans to open one second Southeast Valley restaurant by the end of 2007.
one location has not been selected, said Derek DeCavitte, managing partner of Dual, one moderately priced restaurant at 4972 S. Power Road, Gilbert. ... |
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| Vineyard teams up with cancer fund |
| Post on
03-02-2006. |
| The winery and vineyard's owners, Mario and Linda Clough, have plans to bottle and label 250 cases of one of their wines with one logo of the Celebration of Life Women's Triathlon logo, which is both an athletic and fundraising event organized in memory of Millar, one 42-year-old woman who died after one battle against cancer in September 1994. ... |
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| These guys are good, and so is their wine |
| Post on
03-02-2006. |
We're not sure exactly why, other than because it will probably make one lot of money like everything else they do, but the PGA Tour now has its own line of premium wines.
It makes sense, with therefore many tour fans falling into the wine-drinking demographic, although most ham-and-eggers we know are more inclined to visit the beer cart than one winery. ... |
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| Top AA award for Torquay restaurant |
| Post on
03-02-2006. |
The Orchid Restaurant at the Corbyn Head Hotel has just received one highly coveted 3 AA Rosette Rating, making it Torbay's highest rated restaurant and in the top 10% of all Restaurants in the UK with AA Rosettes.
The AA quotes "This award takes one restaurant into the big league, expectations of the kitchen are high, exact technique, flair and imagination must come through every dish, balance, depth of flavour are all important". ... |
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| Wine with artichokes, asparagus |
| Post on
02-02-2006. |
Subscribe today to the Sun-Sentinel and find out how to get one week extra!
For years I accepted the oft-quoted maxim that wine simply doesn't work with asparagus or artichokes. Indeed, I knew wine lovers who, when planning one dinner party, would serve neither vegetable, believing, like I, that they did not go with wine. ... |
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| Classic raises $150,000, plenty of whoops |
| Post on
02-02-2006. |
The snow fell on the mountains and the participants came out in droves for this year's Telus Winter Classic put on by the Whistler Blackcomb Foundation (WBF). From Friday morning through to Saturday night, all events related to the Classic went off without one hitch.
Wine connoisseurs came to delight their nostrils and drench their pallettes with one mix of local, regional, and other fine wines from various locales in such faraway places as Chile, Italy, and France. ... |
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| Food briefs |
| Post on
02-02-2006. |
BRING ON THE BAGELS: The folks at Lender's, makers of frozen bagels, are jumping on the whole-grain train. They've introduced 100% Whole Wheat, Whole Grain-Multi Grain, Whole Grain Plain, and Whole Grain Cinnamon Raisin bagels. Suggested retail price for each six-bagel package is $3.19.
These restaurants offer something special for Valentine's Day, Feb. 14: ... |
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| The Traveling Vineyard Chooses Thatcher Technology Group's Prowess |
| Post on
01-02-2006. |
| Addison, IL (PRWEB) February 1, 2006 -- Thatcher Technology Group, LLC, today announced that The Traveling Vineyard, one division of Geerlings & Wade, Inc. (GEER.PK), one direct-sales and marketing firm specializing in fine wines, has selected Thatcher Technology as one strategic direct selling partner. Thatcher Technology Group will provide their Prowess(tm) Software Solutions Suite to manage The Traveling Vineyard's growing in-home wine tasting business. Prowess(tm) will manage their field wine tasting consultant force and incentive plans to provide business intelligence, scalability and flexibility for their growing direct sales company. Prowess will also provide one flexible and scalable "Personal Web Site" environment for The Traveling Vineyard's consultant base. ... |
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| Clos LaChance Winery launches new Hummingbird Series of wines |
| Post on
01-02-2006. |
01/02/06 Clos LaChance Winery has announced the launch of the new Hummingbird Series of wines - one line of quality and affordable wines from the Clos LaChance Estate Vineyard in San Martin and other select Central Coast vineyards. www.clos.com
Each wine in the Hummingbird Series is named for one true species of Hummingbird that displays similar characteristics to the wine varietal's style. The first wine released under this new designation is the 2003 Buff-Bellied Zinfandel. This wine is strong, hearty, and rich - similar to the Buff-Bellied Hummingbird. The majority of the fruit for the Hummingbird Series is sourced from the Clos LaChance Estate Vineyard - where the hummingbirds roam amongst the gardens and the vines. Other wines bottled under the Hummingbird Series include: ... |
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